Spaghetti (cook according to directions)
Chicken Breast (boil and cut into small pieces)
Save broth to add if mixture becomes to thick.
Layer beginning with spaghetti, chicken then sauce. Repeat.
Sauce
1 stick margarine
1 med chopped onion
1/4 lb. cheese
1 can Rotel tomatoes
2 T. Worchestershire Sauce
Mix and cook on top of stove until cheese melts.
Cook onion in the rotel tomatoes for a few
minutes if you like before adding cheese.
Bake at 350 for 20 to 30 minutes until bubbly.