Easy Fudge Candy

One can of Milk Chocolate Frosting
Peanut Butter Chips (10 oz)
1 cup of pecans

Melt the chocolate frosting and the chips a little,
stir in the pecans. Pour in a glass dish that has been sprayed
with pam. Put in refrigerator for one hour.

Easy Fudge

1-16 oz powdered sugar, sifted
1/2 cup cocoa
1/4 cup milk
1 T vanilla
1/4 t salt
1/4 t cinnamon
1/2 cup margarine or butter
1 cup pecans

Line bottom of an 8 inch square pan with wax paper.
Set aside. Combine first 6 ingredients in a 2 quart microwave safe dish.
Stir gently. Add butter. Microwave on high 2 to 3 minutes or until throughly heated.
Stir until smooth. Add pecans. Pour into prepared pan and refrigerate until firm.